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Anonymous users2024-01-23Hehe! Don't think of yourself as the store manager, get along with them and take your time.
A: What you're talking about is wanting to solve the balcony. >>>More
Five essential duties of a restaurant manager >>>More
Restaurants are different from other enterprises, so they can be managed from multiple angles, such as the management of personnel, the image of polite hospitality, service quality and so on; The management of materials, fresh, clean, green, etc., the management of the environment, clean, neat, bright, etc., you can go to other places to observe and see, collect more customer requirements when dining, only to understand the needs of customers, in order to achieve customer satisfaction.
1. All if it is a small joint-stock restaurant, first of all, we must work together, and everyone must stand on the same point. Let's work together. This is the premise of profit. >>>More
To apply for a variety of certificates, the general decoration cost is about 100,000 yuan. I can give you some data, budget according to this ratio, I hope it can help you. >>>More