Is an open kitchen good?

It's okay, the biggest problem of decoration is the problem of oil smoke after that, so it is best to buy an integrated stove, I bought an integrated stove of the Martian, and the smoke is really powerful.

The open kitchen is nice, just want.

Buy a good range hood because of cooking. >>>More

From a purely technical point of view, there is a certain contradiction between open kitchen and smoke control, and the significance of this difference lies not only in the concentration of smoke, but also in the long-term pollution of smoke to the kitchen. Depending on the psychological influence, the difference in this feeling will be relatively large, which may be "basically no smoke" or "very small smoke", or "there is smoke" or "there is a lot of smoke". >>>More

Advantages and disadvantages coexist, and it is not possible to directly judge whether it is good or bad, but can be chosen according to personal preferences. >>>More

The open kitchen is recognized by many owners who renovate their houses nowadays, and many people think that the open kitchen is not as boring as the traditional kitchen, but just cooking, completely ignoring the world outside the kitchen. But some people will still object, most of the consideration is the problem of fumes, most people think that the open kitchen can not be a good way to block the spread of fumes, for a long time, a layer of fumes will accumulate on the home, it is difficult to clean, because the smoking effect of traditional range hoods on the market can only reach 60%-80% of the net rate, want to really achieve a smoke-free kitchen, kitchen experts said that the smokeless stove on the market can now smoke the effect can reach the standard of smoke-free kitchen, and the smoking rate can reach above. The kitchen will not be greasy for a long time, and most importantly, a smoke-free kitchen will protect your health. >>>More