What is the wind speed of the exhaust pipe of the restaurant in the shopping mall, and what is the c

Updated on Restaurant 2024-04-04

1 answers

Anonymous users2024-01-23

According to page 58 of the 2009 edition of "Technical Measures - HVAC Power", paragraph 4, the wind speed of the exhaust smoke duct should be controlled at 8 10m s, so the cross-sectional area of the air duct corresponding to the amount of oil smoke of 35000m3 h is: 35000 3600 (8 10)=

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