Nowadays, the special kitchen air conditioners on the market are quite magical, but where does the c

Condensate is discharged to the outside through a drain pipe in the same way as a wall-mounted air conditioner.

The so-called special air conditioner for the kitchen is a lie, which is nothing more than the use of a more corrosion-resistant evaporator and the enhanced return air filtration of the indoor unit to filter the oil smoke in the air. The result of this is that either the cooling effect of the air conditioner decays quickly, or the return air filter is cleaned or replaced frequently, and the cost of use is high.

When using air conditioners in the kitchen, the fear is not corrosion, but the accumulation of a large amount of oil smoke on the surface of the heat exchanger of the indoor unit.

Fundamentally, air conditioning is not suitable in the kitchen.

The special air conditioner in the kitchen, its condensate is blown out after atomization, and it is not like an ordinary air conditioner, there are pipes, after all, this special is not designed with an external unit, and it is convenient to install due to the particularity of the kitchen.