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1. Whether the food safety and taste are very good and popular, 2. Whether the restaurant decoration and internal environment are clean, tidy, hygienic and beautiful, 3. Whether the service satisfies customers, these three factors determine the quality of a restaurant!
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Food taste, environmental hygiene,
If you don't manage well, you'll lose money, so be prepared to break up!
If you only use one room, it is indeed more suitable to install a split air conditioner. >>>More
What pavilion and what Xuan I think are the name of the stationery store, what should the restaurant be called, it is appropriate, a little personal advice.
Hello, restaurant employment is a short-term behavior, there is no intention for you to do it for a long time, you can leave at any time and ask for a salary.
Dear, that's called sitting on the ground and making money!