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Anonymous users2024-01-23When opening a restaurant, I think it's best to look at the names of other restaurants in the market and find inspiration. For example, some kind of late-night cafeteria. It's best to have a name that's easy to understand and impress, because you know at a glance what you're selling in your store.
Don't come up with a name that will make people look at it for a long time and not know what you're selling or doing. There is also a name that makes people look at it at a glance. There is a desire to go in.
Depending on the style, it depends on what you like.
Hat-tricks, such as single rooms, can also be set between La Liga, Serie A, Premier League, and Bundesliga.
Dude, it depends on what kind of store you open If it's a small restaurant! It should also be 50,000 yuan The area is 50 square meters (it may be higher in the downtown area) Pay at least half a year's rent Add decoration, hire a chef In addition, there must be operating funds and pay some miscellaneous taxes This number can only be said to be about the same
KFC Hall, at least a few million yuan in franchise fees!
The smallest area is nearly 1,000 square meters! >>>More
As the most grassroots and local eating place, what are the characteristics of Hong Kong-style tea restaurants? For Hong Kong people, this will not be a problem, but if it is to be systematically promoted to the outside world, it is also necessary to organize and summarize. In a nutshell, the features of the Hong Kong-style tea restaurant include: >>>More