Restaurant managers are not generally unable to retire

Updated on Restaurant 2024-04-24
2 answers
  1. Anonymous users2024-01-23

    Look at the individual! It's just a job, after all. There is also the possibility of changing careers, and there is also the possibility of being promoted.

    The restaurant manager must first have the ability to manage, adjust the conflicts between employees and drive the enthusiasm of employees, and then receive some regular customers to increase food and wine, etc., and the most important thing is that once there is a problem with the dishes, you have to adjust the customers until they are satisfied.

  2. Anonymous users2024-01-22

    It depends on the person, if you can endure hardship, you can retire.

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