It is better to work as a general worker in a factory or as a waiter in a restaurant or to work in a

Updated on Restaurant 2024-03-08

1 answers

Anonymous users2024-01-23

There are hundreds of ways to choose this kind of choice. No one can give anyone an idea. Only you choose your own, and if you choose the wrong one, you will be re-elected.

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The restaurant is good, the exercise is good, the environment is good, and the negative impact of working in KTV is too great.

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I'm in the star.

Since the hotel has been in business for many years, it is recommended that you go to a larger star hotel, and if you have the ability, you should go to the joint hotel of the international hotel management group. As you said, the management of star-rated hotels is strict and the requirements are very strict, which can make you develop good self-discipline in the early stage of career development, and the grade and level of high-star hotels can also broaden your horizons, which is very beneficial to your future career development. >>>More

Is it better to be a waiter in a bar or a restaurant?

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Personally, I think the restaurant bar is regular.

Is it better to be a cashier or a waiter in a restaurant

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The waiter is highly paid, tired, unsafe, and easy to take advantage of, and the cashier is the opposite of it.

Are you tired of being a restaurant waiter

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It's hard, and the standing time is very long. Every job has a hard side. Waiters can exercise their ability to deal with people and popularize adaptability.