In winter, after cooking in the kitchen, a layer of water mist often appears on the glass

Updated on Kitchen 2024-03-23
4 answers
  1. Anonymous users2024-01-23

    The kitchen is damp and the water vapor is condensed! That's 15 enough.

  2. Anonymous users2024-01-22

    Water vapor liquefies when cold to form small water droplets, which is the knowledge of physics.

  3. Anonymous users2024-01-21

    The temperature of the glass is low, and the water vapor condenses into a mist when it encounters the glass.

  4. Anonymous users2024-01-20

    This is because fog occurs when the cold meets the heat.

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