What problems should be paid attention to in commercial kitchen decoration

Updated on Kitchen 2024-03-31
2 answers
  1. Anonymous users2024-01-23

    The first point: the operating platform is tailor-made.

    When working in the kitchen, the height of the operating platform plays a decisive role in preventing fatigue and turning nimblely. When the bend is maintained at an inclination of 20 forward for a long time, it will put a great load on the lower back, which will accumulate over time, and finally the back pain will also follow. Therefore, the height of the platform must be determined by the height.

    The second point: the total score of lighting is matched with cooking more delicious real estate.

    Kitchen lighting needs to be divided into two levels: one is to illuminate the entire kitchen; The other is the local lighting of the washing, preparation, and operation areas. In the washing and preparation area of the latter, the spotlight source can generally be arranged in the lower part of the wall cabinet, and a convenient switching device can be set up.

    In the operating area, sufficient light makes it easier to control the heat during operation.

    The third point: Reasonable distribution of kitchen appliances.

    Now the size of the kitchen area is relatively moderate, and the appliances are also coming in.

  2. Anonymous users2024-01-22

    There is no absolute environmentally friendly decoration materials, so there is no absolute green home environment. It is best to minimize the amount of materials used in the decoration of the room to reduce the harmful gas composition in the air.

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