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Common sense of kitchen appliances: the difference between microwave oven and electric oven:
Microwave oven: The heating method is to use microwaves to heat the water molecules contained in the food at high speed with each other. Heating starts from the inside.
Electric oven: The heating method is surface grilling through the outside at high temperature until the food is cooked, and then heating from the outside to the inside.
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An electric oven processes ingredients by radiating heating the ingredients by electric heating elements, while a microwave oven processes the ingredients by microwave irradiation to heat themselves.
I feel that these three microwave ovens are the most practical, buy a halogen oven can heat food and bake food, if I have to choose, choose this one. The other two are not needed at all. If you like to bake food in particular, use the oven. Steam food in a steam oven.
Do not put the kitchen oven and microwave oven together, one of the installation requirements of the microwave oven is: the microwave oven should be used in a ventilated and dry, non-corrosive gas environment, away from high temperature and steam.
The oven is warm, and it is best to store it in a high place. The microwave oven is used frequently and placed low.
The oven is a single-function baking function;
The microwave oven is a multi-functional heating device, which not only has the function of baking, but can also be heated and operated in other ways. >>>More
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