How balcony vegetables are selectively grown

Leafy vegetables are the most common and the most varied in our lives. There are also more planted on the balcony. They are characterized by many leaves, and most of the plants are relatively small and short.

Common are: spinach, cabbage, Chinese cabbage, celery, cabbage, chrysanthemum, coriander, etc., planting some leafy vegetables on the balcony is not only convenient to manage, but also a pot is particularly eye-catching. In addition to leafy vegetables, there are also roots, melons and fruits, etc., so what should we pay attention to when planting these vegetables?

1. When planting, novices should try to choose some vegetables that are easy to grow, such as: shallots, garlic, spinach, lettuce, leeks, camellia and other vegetables. In addition, because it is grown on the balcony, try to choose some vegetables that are easy to manage and are not easy to grow insects

Onions, garlic, leeks, etc. There are also vegetables such as coriander, greens, and lettuce, which have a relatively short growth cycle, and are also suitable for novices.

2. Choose the right season when planting vegetables, it is best to plant some seasonal vegetables, which will be much more convenient to manage. The management of these two vegetables, greens and maran, is the easiest, and if you are busy with your work, you can try to grow these two vegetables. And both of these dishes are suitable for cultivation all year round.

In addition, shallots, spinach, lettuce, maran, etc., are also very cold tolerant, and they are also suitable for balcony planting.

3. The balcony orientation determines the growth environment of vegetables, and it should be fully considered when planting vegetables. South-facing balconies are generally not too demanding, while north-facing balconies are generally not suitable for growing vegetables. The east-facing balcony is suitable for growing shade-tolerant vegetables such as loofah, leek, oily lettuce, and coriander, while the west-facing balcony is suitable for growing some high-temperature resistant vine vegetables.