Is it better to use large or small bricks in the kitchen?

Updated on Kitchen 2024-03-08
2 answers
  1. Anonymous users2024-01-23

    300*450

    It's too big and it's not good to waste, and it's mainly a matter of bricks and stones.

    Ordinary bricklayers can cut, if the vitrification is full of words, it is 1 to 3 yuan for cutting a knife or a meter.

    Because that kind of bricklayer can't cut.

    The manufacturer needs to cut with professional tools, and if you want to charge a processing fee, you want to think about how many corners you have to cut.

    It's also an expense.

  2. Anonymous users2024-01-22

    The kitchen is thick and humid, and the floor and wall are easy to be dirty, and they often need to be cleaned. Large tiles are easier to clean than small tiles, and try to use large tiles in the kitchen. The tiles laid on the floor can be larger than the wall, because the construction of the wall with too large tiles is more difficult.

    Generally, 300*450 is fine.

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