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Anonymous users2024-01-23Method steps.
1 bought the collarbone from the frozen market, about 20 catties a pack, seventy or eighty yuan! Make an incision in the middle and remove the trachea and impurities!
22 catties of meat with 8 dollars of red material, 1 tael of starch, and 1 tael of wrapping powder.
3. Marinate with red sauce first, then add starch, and then wrap the powder.
4. Refrigerate for 4 hours and fry.
5 The first fire, into the pot to turn and take out can be sold, this time is a semi-finished product, the guest buys it and then fried!
6 Seasonings such as cumin and chili pepper after frying!
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