What are the reasons why there are fewer and fewer people in school cafeterias?

The taste is definitely not good, the quantity is small, and the price is high! Neither does the service, nor does the hygiene

There may be:1Peer competition, as the saying goes, peers are enemies; 2.Now the "takeaway economy" is very developed, and online shopping has become mainstream consumption. The main reasons are probably these two, you can also try to make takeout.

Generally, there will be more guests who have just opened with a sense of freshness, but if it is not delicious, the price is too expensive, the style is less, the service attitude is not good, and the hygiene is not good, and there will be not many people soon.

The main thing is that it's not delicious, and then there's the question of how many kinds there are, and the price is reasonable.

The school cafeteria was great when we first arrived, but then the variety of dishes became less and less, and then we didn't want to go.

The main thing is that it tastes bad, and then the food remains the same.

It's not delicious, it's not hygienic, it's expensive, the queue is too long, and the portions are small.

But I see that the restaurants near the school are doing very well. After all, they are all students who have no financial means, and the requirements are not so high.

The main thing is definitely not tasty and not to the taste of students. It is also possible that the environment is not good and unhygienic, and the price is too high.

The main thing, of course, is that it is not delicious...

The price is high, the service is poor, and the product is not good.

High consumption, bad food, and bad store environment are all directly related, and now that students have money, they will definitely choose a good restaurant to eat.

8. There are two reasons, one is that the food you cook is not delicious, the second is that your price is relatively high, and the third is that there are too many takeaways around your school.

The variety is single, the taste is not good, the price is expensive, the service attitude is not good, the sanitary environment is poor, and the amount of meals is small.

Many school meals are often served overnight. Especially if the business is poor, the more it will be like this, and it will continue to sell if it can't be sold. In a vicious circle, business will naturally get worse and worse. If it's really not good. Then transfer it to.

The quality of the dishes is not very good. The taste is not good. It's expensive. The service attitude is poor again.

It's not delicious, or the consumption is high, and the location is not good.

Caused by all aspects! Small amounts! The price is expensive, and the hygiene is not up to standard! The service attitude is not good.

The main thing is the price, the amount of food, hygiene, and the service.

It's not tasty.

Too ordinary. Unhygienic.

The consumption is high, the environment is not very good, and the take-out is convenient. . .

If it's the first time I go to a restaurant to eat, if I think it's delicious, I'll go again, if it's delicious, the price is okay, I'll continue to go, if it's delicious, the price and the environment are okay, I'll go every day, and it's delicious.