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Anonymous users2024-01-23It is recommended that you go to a professional and formal school for systematic learning, now the social competition is very fierce, and there are many people who want to be apprentices, but the truth of teaching apprentices to starve to death masters, many people are difficult to learn real systematic skills in society, time and energy are spent, but the receipt is very small, so you can go online to see the local colleges and universities specializing in Western food training, and you can have time to visit it.
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Anonymous users2024-01-22It is recommended to choose a professional chef school system to study, and it is not recommended to choose to study with the chef in a restaurant.
The professional chef school will provide you with materials, not only theoretical knowledge, but also many practical courses, so that students can not only learn systematically, but also operate well.
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Anonymous users2024-01-21Go to the hotel's western restaurant, or go to the local more famous western restaurant, in my personal experience, definitely more than school learning, and can earn a salary, only to go less, but as long as you can treat people, diligent, colleagues will teach you.
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Anonymous users2024-01-20Where can I go to learn a Western food training school? Western food, as an emerging industry, is liked by most people, and the shortage of industry talents makes your employment prospects very impressive in the future, so follow next.
Hubei New Oriental is famous for its long-term Western food training courses, and has opened a series of high-quality Western food courses with the goal of cultivating senior Western food chefs, Western food brand chain store managers and other senior talents. At the same time, it also teaches students to master the knowledge of cost operation and food and beverage management. It has established long-term and stable cooperative relations with well-known international hotels, and targeted the cultivation of compound Western food talents in short supply in the industry to ensure the successful employment of graduates.
It is recommended that you go to a Western cooking school to learn and be proficient in your own hands - knife and carving (3 years) Proficiency in your own eyes - decoration and layout (need to broaden your horizons, increase your knowledge, and learn more in different hotels) Proficiency in your own heart - be humble and know how to share with others, rather than arrogantly looking down on others to be proficient in their own thinking when you understand a little - with a solid basic foundation and years of work experience, summarize your own experience from practice, and make personalized dishes, This requires at least 20 years of study and practiceFinally, I think what you should consider is to calm down and carefully plan the path you choose, from working at the age of 20 to retiring at the age of 60 for a total of 40 years. Tip 1: For people who have management ability and are modest and cautious, there are still many people who can go from the kitchen to the manager or general manager of the catering department of the hotel
You can learn both, and you can learn something, but what you learn in a western restaurant is more practical. As long as you are willing to learn, you can still start in a Western restaurant. In school, the key is to choose the right school, and after school, you still have to go to a western restaurant to learn again.
Choose a good buffet restaurant or ask other friends you know, the general buffet or Sichuan cuisine or famous snack bar should be fine
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