Is it OK to use an integrated stove in the kitchen?

Updated on Kitchen 2024-02-08
3 answers
  1. Anonymous users2024-01-23

    Integrated cookers are now very popular, not only because they do not take up space, but also because of their intelligent operation. In the era of rapid rise in rooms, an integrated stove with a small kitchen is a good choice, which not only takes up less space, but also perfectly matches with the kitchen to make the kitchen look clean and tidy.

    The operation of the integrated stove is also very simple, touch buttons, smoke stove linkage system, better absorb the fumes, and there is formaldehyde or smoke at home, it will automatically turn on the smoke machine and make a sound to warn everyone.

    It is best to choose the top ten brands of integrated stoves, independent research and development and production, good quality, many styles, and after-sales guarantee.

  2. Anonymous users2024-01-22

    The integrated stove is the product of our social progress, although the range hood can also absorb a part, but it is indeed not as clean as the current integrated stove, and you can use it for a Martian.

  3. Anonymous users2024-01-21

    One. The integrated environmental protection stove of deep underground drainage subverts the traditional design, and the concept of integration and environmental protection advocated is very moving, but there are still weaknesses that have not been solved, such as difficult cleaning, inability to effectively separate oil smoke, low thermal efficiency, easy to accumulate oil, limited use type of pot, unable to achieve high temperature sterilization, toxic waste gas and so on. The deep-well side-suction integrated environmental protection stove looks novel, seems to subvert the tradition, and is revolutionary; In fact, it is precisely this that blinds the eyes of consumers:

    1 The problem of some brands of integrated stoves is that it is inconvenient to maintain once there is a quality problem. For the cleaning of the integrated stove, some products are also very convenient, but there are still some brands that are difficult to hygienize and accumulate in the flat-bottomed oil collection pan. Condiment powder around the cooktop and around the hinge.

    Crumbs. The dirt formed by sewage is extremely difficult to clean, and it is difficult to clean up and annoying;

    2 Some deep well cooker hoods take away a lot of heat while inhaling, wasting energy; Someone has done experiments: it takes 7 minutes to boil a pot of water when the smoke machine is turned on, and it only takes 4 minutes to boil a pot of water when the smoke machine is not turned on;

    3. The biggest shortcomings of the integrated stove in the deep well are that the pan is stir-fried, the dishes are put into dishes, the condiments when washing the pot and brushing the pot, the frying oil, the vegetable crumbs, and the soup are easy to splash around the gathering stove; This is something that users should pay attention to.

    4. Some brands of integrated stoves are close to the suction port, which is easy to inhale into the inner cavity and has potential safety hazards; Some products already have the function of firewall, but they increase the wind resistance and noise, which affects the net absorption rate of oil smoke.

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