Which master will instruct me and where should the kitchen of the house facing north and south be lo

It is not advisable for the kitchen to face south, because the south side is a fire, and the kitchen is also a fire. Add fire to fire. It is not good for the home, and the food to the south is perishable. So it's better not to set up the kitchen in the south. The kitchen should also not be in the center of the home, because the center of the house is the most environmentally friendly.

The kitchen is the place where we cook rice in our home, generally speaking, it is dirty, so we should pay more attention to the direction that can not be polluted in terms of design, the food has a shelf life, and this factor needs to be considered comprehensively when arranging, and, from the perspective of feng shui, the kitchen belongs to fire, so that according to the consideration of the above factors, and then integrate the five elements of each direction, so that we can choose which direction the kitchen is the best.

In terms of hygiene, the kitchen is located in the east or southeast direction, which is the most suitable for safe and hygienic storage of food. Fresh, crisp air in the east and southeast, low morning temperatures, and sunshine; The temperature is high at noon, and it becomes a shady place, so the freshness of the food can be maintained for a longer time and it is not perishable.

Xuankong Feng Shui Kitchen is located in the northeast Chouyin direction is auspicious, Gen direction is fierce, because the five elements attribute of the northeast direction is earth, and the northeast direction is back to the sun, and there will be humidity and cold northeast wind blowing, Feng Shui is called "Table Ghost Gate", so you should be careful when choosing. The central location of the kitchen is the worst, because the center of the house is the least polluted by filth.

According to traditional Feng Shui, the kitchen should be oriented to the east or southeast. This statement comes from the concept of the five elements. The east is wood, the southeast is water, the kitchen fire, water, wood burning can make fire, water can moisten wood, are all symbiotic relationship, is the pattern of wood fire, giving people a very smooth feeling, can cultivate a healthy, harmonious, diligent family.

The safety and hygiene of food storage in the kitchen is the focus of everyone's attention, and the kitchen is located in the east or southeast, which is the most suitable place for safe and hygienic storage of food. The east and southeast have crisp air, and in the morning the temperature is low, and you can enjoy the sun, and in the middle of the day, the temperature is high, and it becomes a shady place, which can maintain the freshness of the food.

That's all for the introduction, I hope it will help you!

In a house facing north and south, the kitchen should be installed in the "northeast, due east, southeast" position.

Interior in the northeast location. I hope my answer can help you.