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Anonymous users2024-01-23I'm glad to answer your question about what kind of model a smart restaurant is.
The smart restaurant provides a number of functions including reservation, waiting, ordering, payment, marketing, and membership management system, which can realize the seamless connection between offline stores and online marketing. Specifically, you can ask about swiping the merchant treasure.
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Anonymous users2024-01-22Smart canteen, choose Keyijie.
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Anonymous users2024-01-21The self-ordering system, service call system, kitchen interaction system, front desk cashier system, reservation number system and information management system can significantly save the number of workers, reduce operating costs, and improve management performance.
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Anonymous users2024-01-20Youke Yijie smart canteen solution is suitable for multiple formats, such as hospitals, supermarkets, schools, food courts, etc.! Find the ponies!
The first thing to pay attention to is your management skills, and some only need your connections. Proficient in the service procedures and operating specifications of the table, private room and banquet, assist the waiter to complete the work at any time during the meal, and correct and guide the problems found in time. Reasonably distribute the work of employees, set districts, people, posts, and responsibilities, bear hardships and stand hard work, care about the thinking and living conditions of employees, and set a good example for taking the lead. >>>More
1. All if it is a small joint-stock restaurant, first of all, we must work together, and everyone must stand on the same point. Let's work together. This is the premise of profit. >>>More
If you manage a restaurant well, you must first start from yourself, improve your own ability, and improve your self-cultivation to have the ability to manage a restaurant well
A living room is separated by a partition with induction cooker and other kitchen utensils, which takes up a small space.
The simple meaning of foreman is to lead the staff to work, mainly to supervise the staff, responsible for the big problems in the work, and some problems on the customer side, so as to make the service work more perfect. So how to make a good foreman: >>>More