-
Anonymous users2024-01-23Steak lamb chop preparation.
Ingredients: two pieces of dried tofu, sharp pepper, a handful of golden needles, coriander, green pepper, vinegar, sesame oil, chili oil, Sichuan pepper oil, sugar, salt.
Method 1Boil water in a pot, first throw the dried shredded tofu in and cook for two minutes, then take it out and throw the golden needle mill in and cook for one minute.
2.Soak the enoki mushrooms and dried tofu shreds in cold water to shower, then take them out and pinch them dry 3Shred the green pepper, cut the coriander into sections, and pat some minced garlic.
4.Put all the ingredients in a pot, sprinkle an appropriate amount of vinegar, salt, sugar, sesame oil, chili oil, pepper oil, and stir well.
The side dishes can be ordered with cold dishes, desserts or some fruit snacks.
1. Eat one piece of steak and cut it into pieces. Hold a knife in your right hand and a fork in your left hand. >>>More
Salads, snacks, soups and drinks, and of course steak and pasta to accompany the steak. If you don't drink alcohol.
When going to a restaurant to eat steak, you generally have to make a reservation in advance, and when making a reservation, there are a few points that you should pay special attention to, first of all, you should state the number of people and time, and secondly, you should indicate whether you want a seat with a good view or area. If it is a birthday or other special day, you can inform the purpose and budget of the banquet. Arrive at the scheduled time. >>>More
If you eat less steak, it is recommended that five mature, not too raw, believe in yourself, you can swallow it with a smile. The three matures are afraid that you will not dare to eat the blood and water, and the scene will be embarrassing. As for seventy percent and fully cooked, it is tasteless, just like only superficial people like me eat it.