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Anonymous users2024-01-231.The kitchen tool and the seasoning of the cooking
2.Edible oil: edible oil
3.Salt: salt
4.Sauces, sauces: sauce
5.Vinegar: vinegar
6.Pepper: pepper
7.Pots: pan, pot, boliler
8.Scoop: scoop
9.Kung Pao Chicken: Spicy diced chicken with peanuts
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Anonymous users2024-01-22Edible oil: edible oil
Salt: salt
Sauces, sauces: sauce
Vinegar: vinegar
Pepper: pepper
Pots: pan, pot, boliler
Scoop: scoop
Kung Pao Chicken: Spicy diced chicken with peanuts hehe.
500 grams is a catty, 50 grams is a tael, and the spoon capacity of drinking soup is about 15 ml.
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Kitchen seasonings can help the chef stir-fry the dishes to achieve a delicious taste.