Some details to pay attention to in the cafeteria

Updated on Restaurant 2024-01-28
1 answers
  1. Anonymous users2024-01-23

    1. If you don't finish your drink or wine but don't want to continue drinking, ask the waiter to take the cup away and don't stack it in front of you.

    2. If you need to queue up when picking up food, you should follow the line, don't pick and choose when it's your turn to pick up food, leave the table after quickly picking up the food, and don't eat or chat near the table.

    3. The chairs on the buffet are for the elderly or those who feel tired, do not use your own bags or items to occupy a place, these things should be placed in the storage or service desk in advance.

    4. Do not smoke near the table, but smoke at a table with an ashtray or in a smoking area.

    5. You can't eat alone, but take the initiative to chat with the people around you.

    6. When taking food, it is best to take only one plate per person, it is not appropriate to help others take food.

    7. When putting food on the plate, choose 2-3 kinds each time, and estimate that you have enough to eat. You can't take away a lot of the same dish, and it's very rude to fill your own plate at once.

    8. Don't put hot and cold dishes on one plate, change the plate every time you take different food, and put the used plate on a small table or give it to the waiter.

    9. When picking up food or talking, you should also pay attention to the situation before and after, and avoid suddenly turning around and colliding with others.

Related questions
2 answers2024-01-28

Spacious and comfortable design.

Bright and easy to move around. >>>More

1 answers2024-01-28

1.Restaurant features prominent: how in the evening.

Good food books and taste are naturally the foundation, and the matching basin design is also a key to the success of this restaurant. If we want our restaurant to have the core competitiveness, we must not only have our own characteristics and styles in decoration, but also have our own characteristics in terms of dishes; In this way, they can develop in the fierce competition: the other feature of the design is that it is also a personalized space design for chasing a meal. >>>More

3 answers2024-01-28

The details of furniture customization have been explained by Dongguan Mingyue Furniture Customization Factory: >>>More

2 answers2024-01-28

It will be very busy, you will see a lot of people who are insatiable, throw away after eating, take away secretly, and it is a chore to work as a waiter wherever you are, and you have to have a good attitude.

1 answers2024-01-28

Yuexiu Mountain, Labu District, Zhongchu Suishan 5th Road Bureau, such as No. 219, 8th Floor, CTS Commercial City.