I would like to ask how to design a 2.6 by 2.3 meter kitchen?

I'm about the same as your kitchen, and I'm a little smaller than you, 2.5 by 2.1.

I make U-shaped cabinets, wall cabinets as much as possible, as long as the light is not right, and the refrigerator is placed outside the kitchen. Otherwise, things can't be put down, my friend said that his kitchen 8 square meters is too small.

The kitchen is equipped with sliding doors, translucent glass to block the view, and the curtains are aluminum blinds.

The range hood is Chinese-style, and a tempered glass cover is made below, which works very well, and there is basically no oil smoke in the kitchen, only a little floating ash.

When you're making a kitchen, find a whole cabinet shop and he'll design it for you. However, the designers in that kind of place are not very good, and the specific effect must be grasped by yourself.