The restaurant ceiling is flat and ugly, help design how to decorate it

Updated on Restaurant 2024-01-27
1 answers
  1. Anonymous users2024-01-23

    Drop 25x12 cm side shelves around to make reflector slots, copper lamps, four corners, and drop headlights.

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The purpose of the ceiling: 1. Separate the functional area (ceiling separation area). 2. Add (or change the position of the main lighting) auxiliary light sources, including functional and decorative. >>>More

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If it were me, I'd build two walls on the left and right up to the beam, make a doorway, and then face the left side of your picture, and the wall will come out a few tens of centimeters, and then I'll empty it, so that I can put small things.

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That's all for direct translation.

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According to Chinese Feng Shui, the dining room should not be directly facing the door and should be covered by a screen, as I suggested, you can set up a corridor to lead into the living room, and see the dining room.