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Anonymous users2024-01-23"Chinese Restaurant" is a youth partner management experience program launched by Hunan Satellite TV, in which 5 young partners run a Chinese restaurant from scratch, cooperate with each other and care for and learn from each other, and make Chinese flavors in Chinese restaurants.
What kind of resources do you need? Facades, decorations, staff recruitment...
The process of a waiter in a Chinese restaurant is simply divided into pre-meal preparation, welcoming guests and giving up their seats, serving, ordering, in-meal service (pouring wine, serving, dividing dishes, replacing bone dishes and ashtrays, etc.), paying for the bill, and closing the table after the meal.
First of all, we need to know what the purpose of opening a restaurant is and what the purpose is. What to attract customers and retain them. I think if you understand these points, your management will follow. >>>More
The idea of a name.
Target customers. Who is the target customer. >>>More
Dining room furniture, famous dining furniture which is convenient to do can be.