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There are guests who need to serve the guests, no guests to clean, the kitchen is handy, and the boss is arranged at any time.
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Of course, it is to provide the best service for customers, and customers are God.
It takes a long time and consumes physical strength, but if the treatment is good, it can be considered, and it is not easy to do any work now.
1. Tidy up your appearance, put on light makeup, arrive on time, do not be late or leave early, obey the leadership and command of the restaurant foreman, and complete the work tasks seriously and quickly. >>>More
Western food servers include:
1.Counselor - responsible for greeting guests, answering phone calls and reservations, keeping menus, etc., is the face of a restaurant. >>>More
The main tasks he is engaged in include:
1) Take the initiative to contact the kitchen to understand the supply and variety supply of the day, check the integrity of the tables, chairs, lighting, air conditioning and other equipment in the restaurant, and do a good job in the application of tableware, wine utensils, water utensils and other application utensils, as well as beverages, wine, fruits, etc >>>More
Closing the table, serving, ordering, cleaning.