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Anonymous users2024-01-23As the most grassroots and local eating place, what are the characteristics of Hong Kong-style tea restaurants? For Hong Kong people, this will not be a problem, but if it is to be systematically promoted to the outside world, it is also necessary to organize and summarize. In a nutshell, the features of the Hong Kong-style tea restaurant include:
First, it concentrates on Western food culture, and the lunch set can be either Russian borscht soup with plum cabbage and pork rice, or Chinese old fire soup with spaghetti with meat sauce, each suitable for each one. The second is that the price is cheap, ten yuan and eight yuan have been traded, and the general public can also afford it; The third is food diversification, a small tea restaurant, there are more than 100 choices on the menu at any time, porridge, noodles, noodles, rice are readily available, and even those that are not on the menu, as long as you can talk about it, they will try to mix and match (MIX AND MATCH), which is very flexible; Fourthly, interesting terms that do not emphasize form and only seek to convey meaning, such as OT for lemon tea, beautiful boy, beautiful girl for white rice and white porridge, and tea walking, adding color, flying sand and milk, etc., all make people smile.
What is a Tea Restaurant? A tea restaurant is a fast food restaurant that originated in Hong Kong, providing Western food with Hong Kong characteristics, and is a popular eating place in Hong Kong. With the movement of Hong Kong's population and the spread of Hong Kong culture, it is not difficult to find tea restaurants outside Hong Kong, and it is common to have tea restaurants in Chinese mainland and overseas Chinatowns.
In Hong Kong, there must be tea restaurants in the streets and alleys, whether it is the prosperous Central or the secluded housing estate. Many of Hong Kong people's three meals a day rely on tea restaurants.
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Anonymous users2024-01-22Go to Hong Kong and see if their restaurant is running.
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Anonymous users2024-01-21Just join an authentic one.
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Anonymous users2024-01-20It's better to go to a professional chef school for advice.
In Shenzhen, there is a saying that "there are more banks than rice shops, and there are more tea restaurants than banks". If your target consumer group is white-collar workers and those who have higher requirements for the quality of life, the pursuit of mood and atmosphere, "the combination of traditional culture and urban atmosphere", then you should open a tea house or tea house, choose the tea restaurant this form of mass consumption to try to attract white-collar class such high-end consumers is appropriate, I hope you think twice! After all, a good project is half the battle, so we have to be very careful when choosing a project. >>>More
Well, the key to finding a product is to have its own characteristics and positioning. We are the mainland promoter and seller of pure Taiwanese tea, and we have the opportunity to cooperate with you, after all, Taiwanese tea is still competitive in the mainland. >>>More
You can determine whether to make it cheap (under 10 yuan) or expensive!! If it's cheap, the decoration doesn't have to be so high-end! Around 100,000!! >>>More
Regardless of whether it is domestic or foreign, if someone else does not register this trademark, of course you can register it.
About 200,000. Now to do it yourself, you need to have a certain amount of material and human resources. If you don't have the conditions to do this, you are more likely to fail. It is recommended to choose a good brand to help you open a store and have an advantage in the market competition. >>>More