The man s kitchen five ditches talk about how it feels to barbecue meat at home

Updated on Kitchen 2024-01-28
1 answers
  1. Anonymous users2024-01-23

    In fact, if you want to marinate the barbecue, you just need to put a little salt when marinating, and don't put MSG, because there are a lot of seasonings, and then it depends on the seasoning.

    Roast lamb words; Brush the marinated meat skewers with oil and a little light soy sauce, sprinkle a little salt and pepper and chili powder (seafood powder) when it is medium-rare, and then sprinkle some white pepper when it is almost cooked, and the cumin powder must be sprinkled at the end, so that you can do it

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