What principles should be followed in the process of motivating kitchen staff

Updated on Kitchen 2024-01-28
1 answers
  1. Anonymous users2024-01-23

    (1) Consistency of goals; (2) the spirituality of incentives; (3) multi-party guidance; (4) maturity of management; (5) self-motivation; (6) effective communication; (7) employee involvement; (8) Praise and criticism; (9) powers, responsibilities and obligations; (10) True respect.

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