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Anonymous users2024-01-23In France, chefs belong to the category of artists, and there is also a world-renowned and long-established organization that makes the most authoritative identification of these artists and their creations, the restaurant: "Michelin".
In 1900, the founder of Michelin Tires published a guide for travelers to choose a restaurant on their trip, namely the "Michelin Red Book".
The Michelin judging is so rigorous and fair that there are only 45 three-Michelin restaurants in the world, and their star ratings are divided into three levels: one star is a restaurant that is "worth visiting", and it is a restaurant with a particularly good food style in its class; The two-star restaurant is very good at cooking, and it is a restaurant that is "worth a long detour" to visit; The three stars are restaurants that are "worth a special trip" to visit, and they have delicious foods that will never be forgotten, and it is said that they are worth a special trip to eat.
According to industry insiders, according to the price positioning of foreign Michelin three-star restaurants, the per capita consumption is about 3,000 yuan and 4,000 yuan.
Counting the Michelin "stars" to eat a big meal is a very high level of enjoyment in Europe, even if it is a Michelin star, it is already a high honor in the European and American catering circles.
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Anonymous users2024-01-22The Michelin Red Guide is a guide to selecting and recommending the best restaurants and hotels for readers according to different comfort levels and price levels. These restaurants and hotels are rated for comfort, and some of them have won special accolades for the quality of their dishes.
The accolade of one to three Michelin stars is given to restaurants that offer the best food despite their different styles. The criteria for star rating are: the quality of the ingredients used in the dishes, the level of skill in preparing the food and the fusion of flavors, the level of innovation, the value for money and the consistency of the cooking standards.
The highest accolade a restaurant can receive is three stars. Representatives of various stars:
Three stars: Outstanding dishes that are worth the trip.
Two stars: outstanding cuisine, worth the detour.
One star: a very good restaurant in the same category.
Currently, Michelin-starred restaurants are selected in China, only in Hong Kong and Macau.
The latest Michelin Guide Hong Kong & Macau 2013 has updated about 40% of the data to include 286 restaurants and hotels from Hong Kong (244 restaurants and 42 hotels) and 62 from Macau.
Restaurants and hotels (46 restaurants and 16 hotels). These include 65 new restaurants (51 from Hong Kong; 14 from Macau), and 1 new hotel from Macau.
It is available in major bookstores in Hong Kong and Macau.
Michelin Guide" official Weibo address.
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Anonymous users2024-01-21Michelin seems to be a tire brand
There are many star hotel furniture suppliers in China, countless large and small manufacturers, custom hotel furniture must find a powerful business, the company must have done the case, each hotel must be sampled according to the requirements of Party A's owners, it is necessary to go to the factory for a field visit. >>>More
I'll still use the old answer, 800 yuan per square meter is about the same.
It mainly depends on the size of the five-star hotel you are referring to, and it is best to use the first-class qualification.
Hand sanitizer, automatic sensor faucet, paper towels, tampons, disposable comb, mirror, hair dryer, individually sealed sanitary napkins, hand cream, hand dryer, separate well-ventilated smoking room, disposable toilet mat (for toilets).
There are many five-star hotel furniture suppliers in China, countless large and small manufacturers, custom hotel furniture must find a powerful business, the company must have done the case, each hotel must be sampled according to the requirements of Party A's owners, it is necessary to go to the factory for a field visit. >>>More